Technische Daten

Region

Alentejo

Verkostungsnotizen

Very intense red fruits aroma and some floral notes. Very round in mouth with soft tannins. Easy and lickerish finish

Verbrauch

16ºC

Genießen

Perfect with a barbecue or international cuisine

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2018

Gewicht

1.5

Gusseisen

Alicante Bouschet, Aragonez, Touriga Nacional and Syrah

Alkohol

13,6%

Vinifikation

Total destemming, crushing, fermentation in stainless steel tank at controlled temperature 23-25ºC

Gesamtsäure

5,3g/dm3

Weinbauer

Anselmo Mendes and Diogo Lopes

Alterung

6 months in stainless steel

Ph

3,67