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Album 2018 Red Wine
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  • Album 2018 Red Wine

Album 2018 Red Wine

Lua Cheia is a result of the passion to display the individuality and character that the creators of this project, have with the Douro region for more than two decades. Lua Cheia wants to show the world what is best produced in Portugal. The passion for the wines began in the Douro, but was divided later by other regions.

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Lua Cheia is a result of the passion to display the individuality and character that the creators of this project, have with the Douro region for more than two decades. Lua Cheia wants to show the world what is best produced in Portugal. The passion for the wines began in the Douro, but was divided later by other regions.

Ar8277
100 Artikel

Technische Daten

Region
Alentejo
Verkostungsnotizen
Full bodied and balanced with soft tannins. A tipical Alentejano wine
Verbrauch
16-18 ºC
Genießen
Pairs well with grilled meats and stews
Flaschengröße
White meats, pastas dishes and grilled seafood
Land
Portugal
Typ
Red Wine
Jahr
2018
Gewicht
1.5
Gusseisen
Syrah, Aragonez, Alicante Bouschet.
Alkohol
14%
Vinifikation
Destemming and crushing; 12-hour pre-fermentation maceration at 34ºC to take advantage of the natural endogenous enzymes; inoculation with selected yeasts; fermentation for a minimum period of 10 days at 22º-24ºC
Weinbauer
Francisco Baptista
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