Data sheet

Region

Dão

Tasting Notes

Aroma of blackand violet fruit, well marked tannins and balanced with acidity

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Year

2018

Weight

1.5

Cast

Touriga Nacional, Alfrocheiro and Tinta Roriz

Alcohol

13.5%

Vinification

The grapes were totally destemmed into small stainless steel tanks, where they macerated for 24h at low temperature, before starting the fermentation at controlled temperature

Total Acidity

5,2 g/l

Wine Maker

Carlos Lucas

Ageing

9 months in French oak barrels

Ph

3,75