Data sheet

Region

Dão

Tasting Notes

Intense and fine aroma with notes of ripe red fruit, spices and some toast. Mouth soft and nice fruit, ripe tannins well married, long and appealing.

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Year

2018

Weight

1.5

Cast

Touriga-Nacional and Alfrocheiro (60%), Tinta Roriz and Jaen (40%)

Alcohol

13,2%

Vinification

The grapes were vinified respecting all their nature, the fermentation took place in stainless steel mill with controlled temperature (28º to 31º C).

Total Acidity

5,6 g/dm3

Wine Maker

Engº. Magalhães Coelho, Eng. Maria Castro and Eng. Ataíde Semedo

Ageing

It aged for 12 months in allier oak barrels of 2nd year.

Ph

3,66