Data sheet

Region

1.5

Tasting Notes

With deep ruby colour, it shows a structured and elegant profile. The aroma is complex, with notes of violet, dark chocolate and resin. it is dense with firm tannins, its lively acidity adding freshness and longevity

Enjoy

16-18ºC

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Year

2014

Weight

1.5

Cast

Touriga Nacional

Alcohol

14%

Vinification

After total de-stemming, a 5 day pre-fermentation maceration of whole grapes was done. Fermentation took place in stainless steel vats, at a controlled temperature of 24-26 ° C with 2 daily "delestage"

Total Acidity

5.3 g/l

Wine Maker

Luis Leocacio

Ageing

20 months

Ph

3.72 g/l

Awards

Concours Mondial Bruxelles 2015 –Gold