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Warre's Fine White Port Wine
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Warre's Fine White Port Wine

The Symington Family is descended from Andrew James Symington and Beatrice Atkinson who were married in Oporto in 1891. Andrew James arrived as a young man from Scotland in 1882 and was admitted to partnership in the firm of Warre & Co. in 1905 and in 1908 he became the soul owner of Warre & Co.

 

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The Symington Family is descended from Andrew James Symington and Beatrice Atkinson who were married in Oporto in 1891. Andrew James arrived as a young man from Scotland in 1882 and was admitted to partnership in the firm of Warre & Co. in 1905 and in 1908 he became the soul owner of Warre & Co.

 

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Datasheet

Region
Douro
Tasting Notes
It is refreshingly light in taste and an excellent aperitif
Veel plezier
Serve chilled, ideally mixed with tonic or soda, some ice cubes and a slice of lemon
Bottle
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
Fortified
Gewicht
1.5
Alcohol
19%
Vertaling:
The fermentation takes place off the skins in order to produce a more delicate style of wine
Totale Acid
3.7g/l
Wine Maker
Charles Symington
Leeftijd
Ageing takes place at our lodges in Vila Nova de Gaia in a combination of oak casks and stainless steel tanks
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