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Casa Ermelinda Freitas Medium Dry White Sparkling Wine
Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery
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Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery
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Datasheet
- Region
- Península de Setúbal
- Tasting Notes
- A fruity, bright golden wine, reminiscent of citrus and tropical fruit. Well structured, its excellent acidity giving it freshness and longevity. Fresh, very pleasant, with a fruity finish
- Veel plezier
- As an aperitif or to accompany richer cuts of meat
- Bottle
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Sparkling Wine
- Gewicht
- 2
- Cast
- Fernão Pires and Arinto
- Alcohol
- 12%
- Vertaling:
- Lightly fermented in stainless steel vats with temperature control at 16-18ºC. A second fermentation takes place in the bottle using the méthode traditionnelle
- Totale Acid
- 5,62 g/dm3
- Wine Maker
- Jaime Quendera
- Ph
- 3,31
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Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery
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