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BSE 2020 White Wine
BSE is produced by José Maria Fonseca
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BSE is produced by José Maria Fonseca
Datasheet
- Region
- Península de Setúbal
- Tasting Notes
- Fruity, excellent acidity, balanced, elegant.
- Consumptie
- 10 - 12ºC
- Veel plezier
- Fish, seafood, and salads or as an aperitif
- Bottle
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- White Wine
- Ja
- 2020
- Gewicht
- 1.5
- Cast
- Arinto & Antão Vaz
- Alcohol
- 12.3%
- Vertaling:
- Fermentation takes place in stainless steel tanks at 16ºC
- Totale Acid
- 5.25 g/l
- Wine Maker
- Domingos Soares Franco
- Ph
- 3.18
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