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Messias Colheita 1966 Port Wine
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  • Messias Colheita 1966 Port Wine

Messias Colheita 1966 Port Wine

The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. Since its foundation that MESSIAS has been producing and selling high quality wines from the main demarcated regions: Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies

€ 252,00
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The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. Since its foundation that MESSIAS has been producing and selling high quality wines from the main demarcated regions: Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies

Caves Messias
Msco2399
3 Items

Datasheet

Region
Douro
Tasting Notes
A pale tawny wine, with green hues. Pretty good and complex evolution of the aromas. At taste is full bodied and unctuous confirming all the good sensations emerging in the nose, matching a powerful inner-nose and a long delicious after taste
Consumptie
10 - 12ºC
Bottle
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
Fortified
Ja
1966
Gewicht
1.5
Cast
Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz and Tinto Cão
Alcohol
20%
Vertaling:
Wine fermented after partial destemming at controlled temperature (24-28ºC), when must reached the desired sweetness value, fermentation was interrupted by the addiction of brandy(77%)
Totale Acid
4.88 g/dm3
Wine Maker
Ana Urbano
Leeftijd
In oak wood barrels for a minimum period of seven years
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