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Graham's Extra Dry White Port Wine
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Graham's Extra Dry White Port Wine

Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always. 
Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines

€ 10,80
Inclusief belasting
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Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always. 
Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines

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Datasheet

Region
Douro
Tasting Notes
Graham’s Extra Dry White has a pale yellow colour, and is dry and fruity with floral hints on the nose, and a long crisp finish
Veel plezier
An excellent aperitif when served chilled or as a long drink with tonic water and a slice of lemon
Bottle
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
Fortified
Gewicht
1.5
Cast
Malvasia Fina & others
Alcohol
19%
Totale Acid
4,2 g/l
Wine Maker
Charles Symington
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