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Graham's Extra Dry White Port Wine
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  • Graham's Extra Dry White Port Wine

Graham's Extra Dry White Port Wine

Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always. 
Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines

€10.80
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Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always. 
Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines

Gredw2935
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Data sheet

Region
Douro
Tasting Notes
Graham’s Extra Dry White has a pale yellow colour, and is dry and fruity with floral hints on the nose, and a long crisp finish
Enjoy
An excellent aperitif when served chilled or as a long drink with tonic water and a slice of lemon
Bottle Size
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
Fortified
Weight
1.5
Cast
Malvasia Fina & others
Alcohol
19%
Total Acidity
4,2 g/l
Wine Maker
Charles Symington
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