Datasheet

Region

Douro

Tasting Notes

Light red color in the aroma is marked by soft balsamic notes of forest fruits and some spice notes. In the mouth it is presented with a great elegance, showing a fine acidity and very mature tannins, finishing very smoothly

Consumptie

16 - 18ºC

Veel plezier

This wine comes with red meats, roast beef and grilled meats

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Ja

2015

Gewicht

1.5

Cast

Tinto Cão and Rabigato

Alcohol

13%

Vertaling:

The grapes go directly to the granite lagares, without destemming, or crushing. The traditional step is made on foot. After 2 or 3 days of maceration, the wort goes to barrels of French Oak and Austrian Ton, where the fermentation ends

Wine Maker

Mateus Nicolau Almeida

Leeftijd

24 months

Ph

3.64