Datasheet

Region

Alentejo

Tasting Notes

Deep purple colour. Elegant and spicy in the nose. Good structure. Fresh and concentrated with firm tannins. Long and complex finish

Consumptie

16 - 18ºC

Veel plezier

Red meats, roast beef and grilled meats

Country

Portugal

Type

Red Wine

Ja

2015

Gewicht

1.5

Cast

Syrah, Aragonez and Alicante Bouschet

Alcohol

14,5%

Vertaling:

Fermented in marble tanks with controlled temperature. The wine then macerates “sur lies” in vats. The malolactic fermetation occurres in big french oak vats

Wine Maker

Pedro Baptista

Leeftijd

12 months in new french oak casks

Awards

Silver medal Concours Mondial de Bruxelles 2014; Bronze medal International Wine Challenge 2013; Gold medal Concours Mondial de Bruxelles 2012;Silver medal Decanter World Wine Awards 2012; Commended International Wine Challenge 2012.