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Monte Branco 2011 Red Wine
The Monte Branco winery is located in Estremoz, Alentejo, where there is the largest concentration of wine producers and has its own natural climatic characteristics, for the production of excellent wines.
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The Monte Branco winery is located in Estremoz, Alentejo, where there is the largest concentration of wine producers and has its own natural climatic characteristics, for the production of excellent wines.
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Datasheet
- Region
- Alentejo
- Tasting Notes
- Pomegranate color wine with high concentration. Great aromatic complexity. In the mouth it is bulky and deep, with good structure and acidity, which prologue the end. It is a firm wine and full of character, with good guarding potential.
- Bottle
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Ja
- 2011
- Gewicht
- 1.5
- Cast
- Alicante Bouschet and Aragonez
- Alcohol
- 14%
- Vertaling:
- Manual harvesting. Total destemming. Pre-fermentative cold maceration for 3 days. Fermentation in mills with temperature control at 26 / 27ºC.
- Totale Acid
- 5,7 g/L
- Wine Maker
- Luís Louro and Inês Capão
- Leeftijd
- 1 year in 300L French oak barrels (80% new).
- Ph
- 3,45
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The Monte Branco winery is located in Estremoz, Alentejo, where there is the largest concentration of wine producers and has its own natural climatic characteristics, for the production of excellent wines.
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