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Justino's Madeira Malvasia Colheita 1997 Madeira Wine
Justino’s Madeira Wines, S.A. is one of the oldest companies producing and exporting Madeira wine.
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Justino’s Madeira Wines, S.A. is one of the oldest companies producing and exporting Madeira wine.
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5 Items
Data sheet
- Region
- Madeira
- Tasting Notes
- Amber color with greenish nuances denoting age. Caramel, toffee, spices, tea leaves and hints of tobacco. Sweet, soft and richly textured. Very nice ending with mineral notes and ripe figs.
- Consumption
- 16 - 18ºC
- Enjoy
- Excellent with dark chocolate, petit fours, pralines, honey cake (traditional Madeira) and sweet desserts like chocolate mousses, cakes and truffles.
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Fortified
- Year
- 1997
- Weight
- 1.5
- Cast
- Malvasia
- Alcohol
- 20%
- Vinification
- Total destemming, crushing and pressing. Temperature controlled fermentation and interruption by the addition of vinous alcohol 96 ° after 2 - 3 days.
- Total Acidity
- 9,52 g/l
- Wine Maker
- Dina Luís and Juan Teixeira
- Ageing
- 10 Years
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Justino’s Madeira Wines, S.A. is one of the oldest companies producing and exporting Madeira wine.
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