Data sheet

Region

Lisboa

Tasting Notes

Color granada. Aroma fruity, floral, spicy and harmonious vegetable. Palate embedded, velvety and long lasting finish.

Consumption

16 - 18ºC

Enjoy

Recommended for fatty fish and cold meats.

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Year

2011

Weight

1.5

Cast

Pinot Noir

Alcohol

14,5%

Vinification

Fermentation at controlled temperature of 25ºC.

Total Acidity

5,2 g/l

Ageing

Prolonged stage in French oak casks for 18 months.

Ph

3,73