Data sheet

Region

Douro

Tasting Notes

It presents a complex and structured set of fruit aromas characteristic of the varieties that give rise to it, intensified by a balanced acidity that gives it a long and persistent finish.

Consumption

10 - 12ºC

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Year

2019

Weight

1.5

Cast

Arinto and Moscatel Galego

Alcohol

12,5%

Vinification

Fermentation was controlled at a temperature of 15 ° C in order to preserve the full aromatic potential of the grape varieties.

Total Acidity

6,05 g/L

Wine Maker

Miguel Abrantes

Ph

3,14