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Abandonado 2004 Red Wine
The production of wines is a familiar tradition for Domingos Alves de Sousa: his father and grandfather had already been Douro winemakers.
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The production of wines is a familiar tradition for Domingos Alves de Sousa: his father and grandfather had already been Douro winemakers.
Aband5417
Data sheet
- Region
- Douro
- Tasting Notes
- Intense ruby colour. Deep flavour of tar, black fruits and a floral hint. Powerful structure with strong but well-ripen tannins. Notes of over ripen morello cherries and dark chocolate. Dense, complex and a very long finish
- Consumption
- 18ºC
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2004
- Weight
- 1.5
- Cast
- Tinta Amarela, Touriga Franca, Touriga Nacional, Sousão, others
- Alcohol
- 14,5%
- Vinification
- Total destemming; Fermentation with the grape skin 10 days; Maceration (8days) after Fermentation
- Total Acidity
- 5.42 g/l
- Ageing
- 12 months in new Portuguese oak + 12 months, minimum period in the bottle
- Ph
- 3.67
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The production of wines is a familiar tradition for Domingos Alves de Sousa: his father and grandfather had already been Douro winemakers.
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