Data sheet

Region

Alentejo

Tasting Notes

Fresh and exuberant aroma with notes of white and tropical fruit. Freshness in the mouth with an elegant and very long finish

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Year

2019

Weight

1.5

Cast

Antão Vaz and Alvarinho

Alcohol

13%

Vinification

Fermented in stainless steel tanks at controlled temperature between 13 - 15ºC

Total Acidity

5.7 g/l

Wine Maker

Luis Duarte & Filipe Teixeira Pinto

Ageing

6 months in French oak barrels

Ph

3.32