Vinha de Mazouco 2015 Red Wine

5/ 5

<p></p><p>The founders of Burmester house are John Burmester and Henry Nash. Its origins go back to Germany and projected the Douro and Port in the United Kingdom.</p> <p>Burmester has been iconic since 1750</p> <p></p> <p></p>

Tvrd364

5/ 5

<p></p><p>The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. <span id="result_box" lang="en" xml:lang="en">Since its foundation</span> that MESSIAS <span lang="en" xml:lang="en">has been producing and selling high quality wines from the main demarcated regions:</span> Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies</p> <p></p> <p></p>

Msun2484

5/ 5

<p></p><p><span>Porca de Murça is Douro’s leading brand, having celebrated 85 years of existence in 2013, and becoming one of Portugal’s oldest wine brands. The brand originated from a folktale from the small village of Vila de Murça, in the Douro Valley</span></p>

Pmw1693

5/ 5

<p>Vallegre - Vinhos do Porto S.A. is a portuguese company with centuries old tradition which has embraced the continuity of a family business for five generations deeply rooted in the Douro region</p> <p></p>

Vlrd4941

5/ 5

<p></p><p>Like most Cooperative Wineries, the Pinhel Winery has been in existence for over 50 years, concretely in 1951</p>

Ptrm972

5/ 5

<p></p> <p>Agri-Roncão borns in Penafiel, Vinhos Verde region, Domingos Ribeiro recovers from scratch<strong> Quinta de Linhares</strong> (located in the Sub-region of Sousa) and <strong>Quinta da Levandeira do Roncão</strong>, in the heart of the Douro region</p>

Drco1273

5/ 5

<p>The Soulmate Alvarinho Grande Reserva White Wine, produced by Cortes do Tua, is a testament to the art of winemaking. This luxurious white wine, originating from Portugal, is crafted from the prestigious Alvarinho grape variety. Aged in French oak barrels, it offers a complexity of flavors that are both rich and refreshing.</p>

6042

5/ 5

<p></p><p>The Symington family, with Scottish, English and Portuguese ancestry has been present in the Douro for five generations — since 1882 — and through the current generation’s great grandmother, the family’s links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port</p>

Altrw1109

5/ 5

<p>Maçanita Vinhos is a project born from a brother and a sister both winemakers. Wines craed by two hands. Some wines, although produced together, are the vision and passion of each of the siblings. From the last pressings of the white skins a wine is born, more concentrated and golden than most. is is “Laranja do Norte”, the best orange, the orange born and rippened by the north</p>

10271

5/ 5

<p></p><p>Pinteivera Red Wine presents powerful nose showing dark fruit at first, along with some “garrigue” and spicy notes. Aromas of fruit (cherries, prunes) macerated in “eau de vie” can also be detected. The whole is underpinned by mineral notes (graphite). Big and full on the palate supported by impressive velvety structure. There’s flesh, weight and depth, all rounded off by an incredibly long finish. The dark fruit comes through again, giving a crisp sensation underpinned by nice mineral tautness that endows freshness and balance.</p>

10292

5/ 5

<p></p><p>VINILOURENÇO is situated in the small village of Poço do Canto, Meda municipality, in the heart of the Douro Superior</p>

Fgreserwhite7057

5/ 5

<p></p><p>CVD - Companhia dos Vinhos do Douro is located on the left bank of the river Douro, near Tabuaço (between the cities of Régua and Pinhão), in Quinta do Cabeço, having a privileged location in the Douro Demarcated Region.</p>

Arro4583

5/ 5

<p></p><p>Lupucinus is produced by Quinta de Lubazim</p>

Luprd6403

5/ 5

<p></p><p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas.  Together, they have a total area of vineyard of more than 600 ha.</p> <p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p> <p></p> <p></p> <p></p>

Tbge740

5/ 5

<p>Quinta dos Avidagos has a wide range of wines that goes from Avidagos White, Red and Rosé, Quinta dos Avidagos Tinto Reserva, Quinta do Além Tanha Tinto and Quinta dos Avidagos Grande Reserva Tinto. The indigenous varieties such as Touriga Nacional, Touriga Franca and Tinta Roriz, for the reds and Gouveio, Rabigato and Viosinho for white, allow them to achieve all the personality and character of the terroirs of the Douro. Combining cutting-edge winemaking with the traditional foot treading in granite mills (lagares), the aim is to produce wines with excellent value money with recognized quality worldwide, international profile and the nature of their homeland. The excellence of the wine culture, the use of traditional varieties, as well as the structural conditions of the region and the human project, has constituted the secret of success. The Douro is actually unique, singular. The wines deserve attention from critics regarding the quality and sales, both domestically and in export markets, have increased. It is the wish of the Quinta dos Avidagos also to join to the existing range of products, a Port wine in the future</p> <p></p> <p></p> <p></p>

AQtav727

5/ 5

<p>With 12.5% alcohol and bright acidity (6.8 g/L), Inóspito Vinhas Velhas Chão de Areia White Wine shows a crisp, mineral profile with tropical notes on the nose and a long, textured finish. Its elegant structure and vibrant freshness make it an excellent pairing for seafood, roasted cod, or aged cheeses like Serra da Estrela. Only 5,856 bottles were produced, highlighting its exclusive, terroir-driven character.</p>

1025