Messias Quinta do Penedo Jaen 2018 Red Wine

5/ 5

<p></p><p>Casa Américo Alfrocheiro Red Wine is a perfect example of a wine from the Dão region.</p>

CasaAmerico9787

5/ 5

<p></p><p>Availability upon request</p> <p>Produced by Quinta de Lemos</p>

Qldg9581

5/ 5

<p></p><p class="tw-data-text tw-ta tw-text-small" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">MOB was created by three winemakers, Jorge Moreira, Francisco Olazabal and Jorge Serôdio Borges, to make a wine together.</span></p>

Mobl3w7234

5/ 5

<p></p><p>The aroma is elegant and complex, typical of the variety, with ripe fruit and a floral touch well linked to the wood, where fruitiness and freshness combine perfectly.<br />In the mouth, it is full-bodied with a long and persistent finish where the perfect marriage between wine and oak is noted.</p>

Qma8374

5/ 5

<p></p> <p>The Conde de Anadia wines are born at the Palace of the Condes Anadia in Mangualde-Viseu.<br />Wine production on the estate dates back to the 18th century. Within the walls of the Palace we find the 10 hectares of vineyards, planted at 500 meters of altitude in granite soils, framed to the west by the majestic Serra da Estrela and flanked by the forest of the property. Belonging to the demarcated region of the Dão (sub-region Terras de Azurara) in the vineyards of the Palace we find the typical varieties of the Dão region: Touriga Nacional, Alfrocheiro, Jaen and Encruzado.</p>

Caw8093

5/ 5

<p></p><p>Located in Vilar Seco, municipality of Nelas, in the district of Viseu, Quinta da Teixuga is a 30 hectare property.<br />Located in the heart of the Dão Region, it is surrounded by mountainous massifs, such as Serra da Estrela and Caramulo. This location allows excellent thermal amplitudes for a good maturation of the grapes leading to its slow maturation producing wines with rich aromas and good acidity</p>

Ttrr3820

5/ 5

<p></p> <p>Quinta de Saes is produced by Alvaro Castro</p>

Qsen2734

5/ 5

<p>Expect an opaque red color in the glass. On the nose, it offers inviting aromas of red fruits like berries and cherries, complemented by spicy notes such as black pepper, cedar, and graphite, often with subtle hints of dried herbs and earthy undertones. The palate is generally full-bodied, fresh, and elegant, presenting a harmonious balance of fruit, firm tannins, and a long, persistent finish, sometimes with a distinctive mineral quality. This wine's robust yet refined profile makes it an excellent companion for red meats, roast beef, grilled dishes, and aged cheeses.</p>

Cpevv4673