Martins da Costa Abafado 1960 (500ml)

5/ 5

<p></p><p>From the producer Mário Sérgio, this is one of the best wines from Bairrada</p>

PaiAbelR7645

5/ 5

<p></p><p>Poerinho Garrafeira Red Wine is produced at Quinta de Baixo in Bairrada region</p>

Pgrd6847

5/ 5

<p>Versatile and gastronomic, Vinhas do Botão Red Wine pairs beautifully with grilled red meats, roast lamb, rich pasta dishes, and aged cheeses. Its balance of fruit, acidity, and tannin also makes it an excellent companion for game dishes or hearty stews, especially during cooler seasons.</p>

1027

5/ 5

<p></p><p>The Quinta Colinas de S. Lourenço was acquired in 2009, this extensive property is located in São Lourenço do Bairro, Anadia, in the heart of Bairrada, wine region par excellence and Region especially cherished by IDEALDRINKS. The 80 hectares of vineyards are scattered over the clay-limestone soils of the gentle hills typical of the region, which gave rise to its name</p>

Pringresw5894

5/ 5

<p>On the nose, Quinta do Poço do Lobo Reserva Red Wine offers a refined bouquet of wild berries, blackcurrant, cocoa, and tobacco, complemented by subtle spice and oak nuances. The palate is fresh and well-balanced, with polished tannins and a long, persistent finish. This wine pairs beautifully with grilled meats, game dishes, or aged cheeses, and it benefits from decanting or cellaring to further reveal its full potential. Serve between 16–18 °C for best expression.</p> <p></p> <p><span style="text-decoration:underline;"><strong>Years available for purchase. Price on request:</strong></span><span style="text-decoration:underline;"></span></p> <p>Quinta do Poço do Lobo Reserva Red Wine</p> <p>1995, 1996</p>

6227

5/ 5

<p></p><p>Baga is produced by Kompassus </p>

Bagapc5915

5/ 5

<p>In the glass, Colinas Principal Grande Reserva Red Wine reveals a deep, opaque core with a ruby rim. The nose opens with complex aromas of preserved black fruit, mint, graphite, and green pepper, evolving into layers of cedar, spice, and fine oak. On the palate, it is full-bodied and refined, offering vibrant acidity, soft polished tannins, and a long, persistent finish. A wine for collectors and connoisseurs, it’s perfect for pairing with aged meats, game, or simply for slow contemplation. Serve between 16–18 °C.</p>

Pringresr10306

5/ 5

<div class="flex flex-col text-sm pb-25"> <div class="text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm/main:[--thread-content-margin:--spacing(6)] @w-lg/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)"> <div class="[--thread-content-max-width:40rem] @w-lg/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn"> <div class="flex max-w-full flex-col grow"> <div class="min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+&amp;]:mt-1"> <div class="flex w-full flex-col gap-1 empty:hidden first:pt-[1px]"> <div class="markdown prose dark:prose-invert w-full break-words light markdown-new-styling"> <p>Quinta do Encontro Blend pairs beautifully with a variety of lighter dishes thanks to its freshness and vibrant fruit character. It is ideal with Mediterranean fare such as grilled fish, fresh salads, or dishes with citrus and herbs, as well as lighter Asian cuisines like Chinese or Indian cuisine. Serving it chilled at around 8 °C enhances its refreshing qualities, and it also makes a great aperitif for social gatherings or summer meals outdoors. <span></span></p> </div> </div> </div> </div> <div class="z-0 flex min-h-[46px] justify-start"></div> <div class="mt-3 w-full empty:hidden"> <div class="text-center"></div> </div> </div> </div> </div> <div class="pointer-events-none h-px w-px absolute bottom-0"></div> <p></p>

Qtew1450