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<p></p><p>Vieira de Sousa 20 Years Old White Port Wine</p>
<p>Vieira de Sousa is a family business with a secular tradition in the production of port wines</p>
<p></p><p>Vieira de Sousa Colheita 2003 Port Wine presents dark brick red (Tawny) in colour, with delicate nutty aromas and a hint of dried nuts . This wine proves to be of exceptional quality, very aromatic, elegant, balanced and a long finish.</p>
<p></p><p>Herdade da Maroteira is among a group of estates owned by an Anglo-Portuguese family in the Alentejo region of Portugal for over 5 generations</p>
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<p>The Port of Quinta do Infantado wines are produced, aged and bottled in the farm, located on the north bank of the Douro, near Pinhão, in the Gontelho sub-region, long known for the excellence of its vineyards</p>
<p></p><p class="page-title">It is in the Douro that the Alves de Sousa family produces their wines, according to a family tradition of 5 generations.<br />(Douro Valley, Caldas, Estação, Aveleira and Oliveirinha), developed a complete range of Douro wines of great character and quality.</p>
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<p></p><p>Bacalhôa Vinhos de Portugal, S.A., one of the largest and most innovative wine companies in Portugal, has developed over the years a wide range of wines that has earned it a solid reputation and the preference of national and international consumers. Present in 7 Portuguese winegrowing regions, with a total of 1200ha of vineyards, 40 farms, 40 different vineyards and 4 vinous centers (cellars), the company is distinguished in the market by its size and autonomy in 70% in the own production</p>
<p></p><p>In February 2009, João Afonso and his family acquired a small farm of 6 hectares in the Natural Park of Serra de S. Mamede. It is located in the amphitheater of the village of Reguengo at an altitude of 600 meters, looking south and Alentejo at lose sight of The property has 3.9 hectares of very old vineyard (in 1932 already existed) divided between plots of white grapes (16) and paints (12), all mixed and consociated with olive groves (which does not allow Alentejo DOC wine production) .</p>
<p>Biodiversity and ecology are the engines of the project: the current type of agriculture is organic (Ecocert certification) and the aim is to practice biodynamic agriculture at 100% in the next 3 years. All agricultural work - in the treatment and maintenance of soils and plants - is manual.</p>
Sr8199
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An excellent Vieira de Sousa Rosé produced in the Douro region
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