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<p>Romano Cunha White Wine displays a pale yellow color with greenish highlights. The aroma is elegant and complex, with notes of stone fruit and tropical fruit such as peach, pear and pineapple. On the palate, it is fresh, balanced and expressive, making it a versatile wine that pairs well with fish, seafood, white meats and light dishes.</p>
<p></p><p>It began almost two decades ago, the passion and pleasure that the people of Quinta do Sobreiro do Cima put in the products that lead to themselves. To the regional development of Trás-os-Montes and the site of Santa Valha and Rio Torto, evidencing the history and wine-growing of these lands, this group allied the identity of its roots to a business project of creation and development of agro-alimentary products of high quality.</p>
<p></p><p>Casal Cordeiro Rosé Wine reveals a young, intense aroma. Floral and fresh berry fruit aromas stand out. On the palate is dry, fresh, with a persistent finish.</p>
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<p class="tw-data-text tw-text-large tw-ta" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">Set in a region with strong wine traditions dating back to pre-Roman occupation, the Quinta de Arcossó vineyards are set on a hillside with convex exposure to the south at 400 meters altitude and with about 20% slope</span></p>
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<p>Mont'Alegre Grande Reserva White presents a robust and voluminous structure, balanced by a vibrant acidity and a persistent, saline finish. With its elegance and body, it is the ideal choice to pair with elaborate fish dishes or white meats accompanied by rich sauces.</p>
<p>Its vibrancy and structure make Mont'Alegre Blanc de Noir White Wine ideal for dishes that need freshness and balance. It's the perfect companion for seafood, grilled fish, and gourmet salads, and it also works wonderfully as a sophisticated aperitif. Its unique origin and mountain wine profile give it a gastronomic versatility that allows it to accompany everything from relaxed moments to more complex meals.</p>
<p>Consorte Garrafeira White Wine is a premium Vinho Verde made from 100% Arinto, aged for nearly 20 months in French oak barrels and 15 months in bottle, showcasing minimal intervention winemaking. It offers a golden color, floral and citrus aromas, creamy texture, balanced acidity, and a long refined finish, ideal for seafood, grilled fish, white meats or aged cheeses.</p>
Consw687
0 review
A young wine, with good intensity and aromatic complexity. Dry, creamy, balanced and refreshing acidity.
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