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Messias Colheita 1963 Port Wine
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  • Messias Colheita 1963 Port Wine

Messias Colheita 1963 Port Wine

The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. Since its foundation that MESSIAS has been producing and selling high quality wines from the main demarcated regions: Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies

€475.20
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The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. Since its foundation that MESSIAS has been producing and selling high quality wines from the main demarcated regions: Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies

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Data sheet

Region
Douro
Tasting Notes
At taste is full-bodied and unctuous confirming all the good sensations emerging in the nose, matching a powerful inner-nose and a long delicious after taste
Consumption
10 - 12ºC
Bottle Size
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
Fortified
Year
1963
Weight
1.5
Cast
Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz, Tinto Cão
Alcohol
20%
Vinification
Partial de-stemming and controlled fermentation at 24/28º.C., when must reaches the desired sugar level, fermentation is then interrupted by the addiction of brandy (77%)
Wine Maker
Ana Urbano
Ageing
Seven years, in oak wood casks till bottling in our warehouses in Vila Nova de Gaia
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