Dataark

Regionen

Douro

Smak av notater

Whilst they age, their young, fruity and fresh aromas develop through oxidation to create a bouquet of dried fruit, toasted wood and spices.

Nyt

To enjoy with your favourite Pudim, soft cheese or cigar

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

Fortified

År

2000

Vekt

1.5

Cast

Traditional red varieties from the Douro Valley

Alkohol

20%

Vinifisering

Stainless steel in "Lagares" and vats. Maceration at temperature  control at 28-30ºC

Total surhet

3.98 g/l

Vinprodusent

Paulo Coutinho

Aldring

17 years old

Ph

4.2