Dataark

Regionen

Lisboa

Smak av notater

Ruby coloured. On the nose there are notes of cherry jam and vanilla and slightly spicy, and on the mouth you can feel the fruit well combined and the persistent finish

Forbruket

12ºC

Nyt

Excellent to drink with cheese and elegant meat dishes

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

Red Wine

År

2016

Vekt

1.5

Cast

Castelão, Touriga Nacional and Aragonez

Alkohol

13.5%

Vinifisering

Grapes were picked by hand, and were fermented in steel vats with partial destemming, crushing, followed by smooth, skin maceration. The fermentation process develops slowly during 15 days

Vinprodusent

Miguel Moteo

Aldring

6 months in new French oak barrels, 18 months in used 300 litre french oak barrels abd 2 years n th bottle before going into the market.