Dataark

Regionen

Douro

Smak av notater

Every time wines from three different crops are selected so that from the mix comes a fruity, complex in the mouth and harmonious wine

Forbruket

16 - 18ºC

Nyt

Goat and sheep blue chesses, red meats. Light chocolates and fresh deserts

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

Fortified

Alkohol

19.5%

Vinifisering

From the anually produced wines in foot-press and in vats with automatic reassembling and temperature control, we select those who present the best conditions for the stay in vats and barrels

Total surhet

4.6 g/dm3

Vinprodusent

Luis Duarte

Aldring

29 months

Ph

3.62