Dataark

Regionen

Alentejo

Smak av notater

Yellow citrine colour. Tropical fruits with hints of citrus fruits. Rich flavour of fruits with a good balance of acidity, elegant with a refined persistent finish

Forbruket

10 - 12ºC

Nyt

Red meat dishes

Land

Portugal

Type

White Wine

År

2019

Vekt

1.5

Cast

Arinto, Antão Vaz and viosinho

Alkohol

13%

Vinifisering

Harvest is done by hand in case of 15kg in the early morning to preserve the freshness of the grape. Fermented in stainless steal vats at a controlled temperature.

Total surhet

5,6 g/l

Vinprodusent

Luis Duarte and Sandra Gonçalves

Aldring

12ºC

Ph

3,10