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Ramos Pinto Adriano Reserva White Port Wine
Since was founded as a port wine house, the company devoted much of its energy to international wine markets. Ramos Pinto company was also a Pioneer in the study of Portuguese grape varieties, viticulture in the Douro region, winemaking and medical wines (properties of quinine).
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Since was founded as a port wine house, the company devoted much of its energy to international wine markets. Ramos Pinto company was also a Pioneer in the study of Portuguese grape varieties, viticulture in the Douro region, winemaking and medical wines (properties of quinine).
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Datasheet
- Region
- Douro
- Tasting Notes
- Intense and fine aroma, very complex, in a mixture of tropical aromas and crystallized orange, balsamic notes and spices. In the mouth, it is full but elegant, well integrated and long lasting and persistent
- Consumptie
- 8 - 12ºC
- Veel plezier
- As an appetizer or accompanying a foie gras entree. With desserts based on nuts, egg candies, ice cream or intense cheeses
- Bottle
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Fortified
- Cast
- Malvasia Fina, Rabigato and Viosinho
- Alcohol
- 19,14%
- Vertaling:
- The grapes are harvested by hand and traditionally vinified with slight skin maceration
- Totale Acid
- 3,49 g/l
- Wine Maker
- João Nicolau de Almeida
- Leeftijd
- 7 years in oak casks
- Ph
- 3,65
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Since was founded as a port wine house, the company devoted much of its energy to international wine markets. Ramos Pinto company was also a Pioneer in the study of Portuguese grape varieties, viticulture in the Douro region, winemaking and medical wines (properties of quinine).
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