Datasheet

Region

Península de Setúbal

Tasting Notes

Dark topaz. Very intense aroma in the caste Moscatel, floral, spices, raisins and nuts. Taste round, very soft and fresh. Very Long Final.

Consumptie

18ºC

Veel plezier

As an aperitif or digestive or as an accompaniment to desserts.

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Fortified

Gewicht

1.5

Cast

Moscatel de Setúbal

Alcohol

17.1%

Vertaling:

Fermented in the cement vat the must and benefited with grape brandy shortly after the beginning of the fermentation. Maceration during the winter (6 months) the wine is maintained with the pasta and then removed.

Totale Acid

5,9 gr/l

Wine Maker

Luís Camacho Simões

Leeftijd

Since 1999 in wood.

Ph

3,39