Datasheet

Region

Madeira

Tasting Notes

Floral notes, ripe citrus, yellow fruit jam, dried leaf and nuts. Slightly spicy fresh palate, involving the entire mouth with a vibrant and precise acidity. Smooth apricot flavor in a fresh and elegant finish.

Consumptie

12-13ºC

Veel plezier

Excellent as an appetizer, fish stew, Espada fish fried eggs, marinated and/or smoked fish.

Bottle

500 ml

Country

Portugal

Type

Fortified

Gewicht

1.5

Cast

Bastardo

Alcohol

19%

Totale Acid

6,92

Wine Maker

Ricardo Diogo

Ph

3.57