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Graham's The Tawny Port Wine
Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always.
Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines
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Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always.
Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines
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Datasheet
- Region
- Douro
- Tasting Notes
- A complex nose of orange peel and cinnamon aromas, combined with prune, raisin and figs. On the palate, a full and generous flavour with a long, clean finish
- Veel plezier
- Crème brûlée or even as an aperitif
- Bottle
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Fortified
- Gewicht
- 1.5
- Cast
- Vinhas Velhas
- Alcohol
- 20%
- Totale Acid
- 3.9 g/l
- Wine Maker
- Charles Symington
- Leeftijd
- Matured for an average of seven to nine years in seasoned oak casks
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Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always.
Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines
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