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Quinta da Foz Grande Reserva 2015 Red Wine
Quinta da Foz is located in Douro Vinhateiro, in the sub-region of Cima Corgo, in the parish of Gouvães do Douro, Sabrosa, and shares on its banks the junction of the river Pinhão and the river Douro.
Currently, Quinta da Foz is dedicated to the production of table wine of excellence, having resumed in 2012 the production of Port wine. For this, they contribute their old vineyards, the quality of the grapes and the rigorous and professional work of their enology team
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Quinta da Foz is located in Douro Vinhateiro, in the sub-region of Cima Corgo, in the parish of Gouvães do Douro, Sabrosa, and shares on its banks the junction of the river Pinhão and the river Douro.
Currently, Quinta da Foz is dedicated to the production of table wine of excellence, having resumed in 2012 the production of Port wine. For this, they contribute their old vineyards, the quality of the grapes and the rigorous and professional work of their enology team
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5 Items
Datasheet
- Region
- Douro
- Tasting Notes
- Compote notes and a floral touch, notes of spices and ripe black fruits. Intense flavor where the elegant tannin is very persistent. The particular acidity, together with its volume gives it an elegance that lasts and characterizes it
- Consumptie
- 16 - 18ºC
- Veel plezier
- Accompany with red meats, roast beef and grilled meats
- Bottle
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Ja
- 2015
- Gewicht
- 1.5
- Cast
- Field blend of old vines over 100 years old
- Alcohol
- 14%
- Vertaling:
- In granite wineries with traditional steps on foot
- Wine Maker
- Filipe Ferreira and Pedro Branco
- Awards
- 18/20 Wine Review;94 Points / 100 Wine Enthusiast Magazine;TOP 100 Wine Enthusiast
Related products
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Quinta da Foz is located in Douro Vinhateiro, in the sub-region of Cima Corgo, in the parish of Gouvães do Douro, Sabrosa, and shares on its banks the junction of the river Pinhão and the river Douro.
Currently, Quinta da Foz is dedicated to the production of table wine of excellence, having resumed in 2012 the production of Port wine. For this, they contribute their old vineyards, the quality of the grapes and the rigorous and professional work of their enology team
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