Datasheet

Tasting Notes

Aroma dominated by notes of pepper and tobacco leaves of the Mencía variety, with a very fine and delicate set. It is vibrant with very silky tannins combined with a remarkable structure with depth. Very long and persistent finish.

Consumptie

16ºC

Veel plezier

Steak with pepper, meat dishes, Alentejo bread soup, mushrooms, truffles.

Country

Portugal

Type

Red Wine

Ja

2017

Gewicht

1.5

Cast

Mencía and Alicante Bouschet

Alcohol

13.5%

Vertaling:

The alcoholic fermentation took place in an open wooden raft, with about 50% of stems.

Wine Maker

Dirk Niepoort

Leeftijd

20 months