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Antonio Madeira, has its family roots in the foothills of Serra da Estrela, Dão sub-region.
Since 2010, Antonio Madeira has been researching in this subregion the locals that our ancestors chose as the best vineyards, those we could call «Grands Crus do Dão serrano»
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Antonio Madeira, has its family roots in the foothills of Serra da Estrela, Dão sub-region.
Since 2010, Antonio Madeira has been researching in this subregion the locals that our ancestors chose as the best vineyards, those we could call «Grands Crus do Dão serrano»
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