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Tinto da Ânfora 2016 Red Wine
Bacalhôa Vinhos de Portugal, S.A., one of the largest and most innovative wine companies in Portugal, has developed over the years a wide range of wines that has earned it a solid reputation and the preference of national and international consumers. Present in 7 Portuguese winegrowing regions, with a total of 1200ha of vineyards, 40 farms, 40 different vineyards and 4 vinous centers (cellars), the company is distinguished in the market by its size and autonomy in 70% in the own production
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Bacalhôa Vinhos de Portugal, S.A., one of the largest and most innovative wine companies in Portugal, has developed over the years a wide range of wines that has earned it a solid reputation and the preference of national and international consumers. Present in 7 Portuguese winegrowing regions, with a total of 1200ha of vineyards, 40 farms, 40 different vineyards and 4 vinous centers (cellars), the company is distinguished in the market by its size and autonomy in 70% in the own production
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Datasheet
- Region
- Alentejo
- Tasting Notes
- Vivid color, intense and deep. Notes of black fruits and vanilla, combined with a floral nuances of the Touriga Nacional, is concentrated, with a balanced acidity and firm and elegant structure
- Consumptie
- 16 - 18ºC
- Veel plezier
- It combines very well with traditional Alentejo dishes, several game dishes, with starters, cured cheeses and all kinds of sausages typical of the region
- Bottle
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Ja
- 2016
- Gewicht
- 1.5
- Cast
- Aragonez, Cabernet Sauvignon, Touriga Nacional, Trincadeira
- Alcohol
- 14%
- Wine Maker
- Hugo Carvalho
- Leeftijd
- 6 months internship in wood
Related products
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Bacalhôa Vinhos de Portugal, S.A., one of the largest and most innovative wine companies in Portugal, has developed over the years a wide range of wines that has earned it a solid reputation and the preference of national and international consumers. Present in 7 Portuguese winegrowing regions, with a total of 1200ha of vineyards, 40 farms, 40 different vineyards and 4 vinous centers (cellars), the company is distinguished in the market by its size and autonomy in 70% in the own production
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