This is the result of the perfect combination of Trincadeira and Grand Noir grape varieties, from the old red vineyard planted in the land back in 1901. It has a concentrated ruby colour and a very complex aroma, with soft balsamic and notes of woods, with black fruit, rock-rose, earth and a vibrant vegetable. When subject to tasting this is concentrated and deep wine, highly structured, with present and extremely elegant tannins. The fruit, minerality and balanced acidity provide a very long and persistent finish, full of character.