Paulo Laureano Bucelas 2015 White Wine

5/ 5

<p></p> <p>In 2001 began the adventure of Sandra Tavares da Silva and Jorge Serôdio Borges. This young couple at first had no vineyards or wine, but a common dream, a personal project to which they dedicated themselves body and soul.<br />The name Wine &amp; Soul is the consequence of his passion and total commitment to wine. From the beginning the work of this company focuses on an untiring search for exceptional vineyards in the Pinhão valley, the historic heart of the great Port wines, and give them a voice</p>

Mnnr2677

5/ 5

<p>A white wine produced by Márcio Lopes</p>

Permito6586

5/ 5

<p></p> <p>In 2001 began the adventure of Sandra Tavares da Silva and Jorge Serôdio Borges. This young couple at first had no vineyards or wine, but a common dream, a personal project to which they dedicated themselves body and soul.<br />The name Wine &amp; Soul is the consequence of his passion and total commitment to wine. From the beginning the work of this company focuses on an untiring search for exceptional vineyards in the Pinhão valley, the historic heart of the great Port wines, and give them a voice</p>

Mnnw6942

5/ 5

<p></p><p>This fortified wine dates back to the 14th century and reached its golden period by the laborious hands and sharp mind of Sebastião José de Carvalho e Melo - Marquês de Pombal and Conde de Oeiras. Carcavelos' wine ran the world. It entered the most varied cultures. It has even given part of its 'soul' to Port wine in order to give it a 'body' and a superior taste. From this fertile and auspicious period, it fell to levels that without the intervention of the municipality was expected to cease to exist.</p> <p>It took hold and recovered and today, the vineyard continues to produce, on the hillside facing the Tejo, in the land that has always been fertile, shaken by the wind that is typical of us, the grape varieties. In the white, Galego Dourado, the Ratinho, the Arinto, the Rabo-de-Ovelha and the Seara-Nova; in the red, the perfect combination between the castes Castelão, Amostrinha and Trincadeira. Grapes that mixed in the exact measure, like alchemy, gives origin to our generous.</p>

Voc10932

5/ 5

<p></p><p>Casal Da Azenha Red has ruby color, aroma of ripe fruits and wild fruits. A well-balanced structured wine in the moth, with mild tannins, medium body and smooth taste.</p>

Car9118

5/ 5

<p></p><p><span id="result_box" lang="en" xml:lang="en"><span class="hps">Complex</span>, <span class="hps">full bodied</span>, <span class="hps">fresh and tasty</span>. <span class="hps">In the</span> <span class="hps">proof is</span> <span class="hps">intense, with notes</span> <span class="hps">of apple and</span> <span class="hps">lemon,</span> <span class="hps">persistent and</span> <span class="hps">very</span> <span class="hps">refreshing</span></span></p>

Dfjw1591

5/ 5

<p>Romeira Reserva Red Wine presents deep garnet color with aromas of ripe red fruits and subtle spice. On the palate, it is smooth, well-structured, and harmonious, showing a fruity core balanced by oak complexity. Serve at 16–18 °C; it pairs well with grilled red meats, game, and stronger-flavored cheeses</p>

Rrer260

5/ 5

<p></p><p>The history of the family business João M. Barbosa is recent but the personal experience acquired is already a lot. And it is from this experience that the project was born with a sui generis concept that promises to offer the best and to surprise wine lovers. Surprise through the wine itself, sharing new wine experiences, new grape varieties and new blends </p>

Nvv8485

5/ 5

<p></p><p>Bluníssima is only produced in the best years, when nature allows and art permits it. It comes from a vineyard over 40 years old, located at Moinho do Céu (Sky Mill), in Arruda dos Vinhos, Lisbon, and is the result of criteria and detail. It is the gift of the best selection of grapes in the vineyard and cellar and of a gentle and generous maceration, fermentation and transformation, aimed at complexity, potency, seduction and elegance.</p> <p></p>

B9211

5/ 5

<p></p><p>Situated in Alenquer, in the heart of Lisbon's Wine Region, Quinta do Anjo extends over more than 120 hectares, surrounding a seventeenth-century site adjacent to a traditional moth cellar.<br />Producing recognized wine of superior quality, and that is the maximum exponent of the region, is the motivation of the Cardoso Family Pinto in this project</p>

Vlassro6164

5/ 5

<p></p><p>The old house of Lagar de Fuso and Vara gave birth to Quinta do Lagar Novo.<br />This small agricultural property, with a history of grape and wine production, developed over more than 200 harvests, has about 5 ha of vineyard, installed according to the best and most recent viticultural techniques, under the guidance of the owner Luís Elias Gonçalves de Carvalho.</p> <p>The wine production of Quinta do Lagar Novo was born from the Carvalho family's desire to pay tribute to their ancestors and make high quality wines here.</p> <p></p>

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