Lisätiedot

Alue

Lisboa

Tasting muistiinpanoja

Bright and lively ruby color. Aroma rich, balsamic, with notes of spices and pepper, well married with ripe red fruits and integrated with touches of coffee and chocolate

Kulutus

16 - 18ºC

Nauti

Enjoy with red meats, roast beef and grilled meats

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

Red Wine

Vuosi

2016

Paino

1.5

Cast

Tinta Miúda

Alkoholi

14,5%

Vinkkejä

Fermented with indigenous yeasts with controlled temperature, 26º-28ºC. A period of cuvaison (post-fermentive skin maceration) of 3 weeks followed a further extraction of the noble elements from the films with subsequent malolactic fermentation

Täydellinen happamuus

5,73g/l

Viininvalmistaja

Rui Reguinga

Ph Ph Ph

3,45