Lisätiedot

Alue

Alentejo

Tasting muistiinpanoja

Crystal clear, straw colour with green hues. Aroma of white stone fruits with delicate spice, toast and mineral notes. Creamy palate with volume and structure. Well balanced, nice fruit depth, long and complex finish

Country

Portugal

Tyyppi

White Wine

Vuosi

2017

Paino

1.5

Cast

Antão Vaz, Arinto, Roupeiro

Alkoholi

14%

Vinkkejä

Destemming, must chilling, skin contact during membrane pressing, cold settling, controlled temperature fermentation in stainless steel tanks and in new french and american oak barrels with extended lees contact

Täydellinen happamuus

6.5g/l

Viininvalmistaja

David Baverstock and Sandra Alves

Ikääntyminen

Stainless steel and new oak barrels for 6 months

Ph Ph Ph

3.13