Aliança Reserva Bruto Sparkling Red Wine
Produced for the first time in the 50 ’s, this sparkling red wine production was led by a French winemaker from Burgundy region who, at the time, managed the winemaking of Aliança Vinhos de Portugal and developed a Crémant red in Portugal
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Produced for the first time in the 50 ’s, this sparkling red wine production was led by a French winemaker from Burgundy region who, at the time, managed the winemaking of Aliança Vinhos de Portugal and developed a Crémant red in Portugal
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Data sheet
- Region
- Bairrada
- Tasting Notes
- Filled with color, this wine has an intensely fruity aroma and it’s very vinous. Persistent, soft and slightly acidulated in the mouth. Fresh in the end
- Enjoy
- Leitão da Bairrada, veal or lamb in the oven and grilled or baked oily fish
- Country
- Portugal
- Type
- Fortified
- Weight
- 2
- Cast
- Baga and Tinta Roriz
- Alcohol
- 12,5%
- Total Acidity
- 5,8 g/l
- Wine Maker
- Francisco Antunes
- Ageing
- 24 months in bottle before “dégorgement”.
- Ph
- 3,45
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Produced for the first time in the 50 ’s, this sparkling red wine production was led by a French winemaker from Burgundy region who, at the time, managed the winemaking of Aliança Vinhos de Portugal and developed a Crémant red in Portugal
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