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Terras do Pó Castas 2016 Red Wine
Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery
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Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery
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Data sheet
- Region
- Península de Setúbal
- Tasting Notes
- A concentrated, ruby-garnet wine, its bouquet has notes of flowers and ripe fruit which marry harmoniously with the wood. Vigorous body with some tannins, and a long and persistent finish
- Enjoy
- Ideal with richer cuts of meat, game and cheeses
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2016
- Weight
- 1.5
- Cast
- Syrah & Petit Verdot
- Alcohol
- 14,5%
- Vinification
- Fermentation in stainless steel vats, with temperature control and extended maceration
- Total Acidity
- 5.37 g/dm3
- Wine Maker
- Jaime Quendera
- Ageing
- Aged for 12 months in French and American oak half barrels, then in the bottle for 12 months
- Ph
- 3.62
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Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery
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