Data sheet

Region

Tejo

Tasting Notes

It has bright gold colour, complex nose with white chocolate notes and and light toast from the barrel. Wide mouth, structed and fresh

Consumption

12-14ºC

Enjoy

Duck leg with creamy truffle risotto and smoked salmon

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Year

2017

Cast

Gouveio

Alcohol

13%

Total Acidity

5.82

Wine Maker

Filipe Sevinate Pinto

Ageing

6 months in french oak barrels

Ph

3.27