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Crosta Calcária is a geological zone in the north of the island of Porto Santo, where the limestone profile becomes compacted, giving the wines an additional minerality, transporting us to sea shells and another dimension of wine.
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Crosta Calcária is a geological zone in the north of the island of Porto Santo, where the limestone profile becomes compacted, giving the wines an additional minerality, transporting us to sea shells and another dimension of wine.
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