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Blandy's Malmsey Colheita 1996 Madeira Wine (500 ml)
John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine
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John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine
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6 Items
Data sheet
- Region
- Madeira
- Tasting Notes
- Features bouquet of Madeira, with dried fruit, caramel, honey, nut shell, chocolate, toasted wood and old brandy
- Enjoy
- Dried fruit, butter cookies, dark chocolate and honey cake
- Bottle Size
- 500 ml
- Country
- Portugal
- Type
- Fortified
- Year
- 1996
- Weight
- 1.5
- Cast
- Malmsey
- Alcohol
- 20%
- Vinification
- "Bica aberta" system with pre-fermentation maceration of 36 hours. Cold fermentation control for 4 days. alcoholic fermentation stop with the addition of alcohol
- Total Acidity
- 7,75 g/l
- Wine Maker
- Francisco Albuquerque
- Ageing
- American and French oak
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John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine
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