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Adega Mãe Pinot Noir 2018 Red Wine
Raised by the Alves family, founder of Riberalves Group, AdegaMãe is born as a tribute from the men to the family’s matriarch, Manuela Alves. At the same time, it serves as an inspiration to a place of birth and creation, in which the intention is to enhance the best grapes and to create the finest wines
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Raised by the Alves family, founder of Riberalves Group, AdegaMãe is born as a tribute from the men to the family’s matriarch, Manuela Alves. At the same time, it serves as an inspiration to a place of birth and creation, in which the intention is to enhance the best grapes and to create the finest wines
Data sheet
- Region
- Lisboa
- Tasting Notes
- Notes of wild berries. Slightly spicy. Quite fresh and elegant on the palate. Silky tannins leading up to a vibrant finish
- Consumption
- 16ºC
- Enjoy
- International cuisine and cheese
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2018
- Weight
- 1.5
- Cast
- Pinot Noir
- Alcohol
- 13.5%
- Vinification
- Manual harvest into 18kg boxes. Completely destemmed. Prefermentation maceration for 2 days. Fermentation under controlled temperature for 15 days. Post-fermentation maceration period of 10 days
- Wine Maker
- Anselmo Mendes, Diogo Lopes
- Ageing
- 10 months ageing in new French oak barrels
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