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Textura Pura 2019 White Wine
Produced from old vineyards of Dão, the grape juice ferments in barrels and foudre without temperature control. This is a low intervention white wine, very elegant with crisp acidity despites its density and complexity. Rich and fresh, makes us salivate with its vibrant acidity. Still a young white.
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Produced from old vineyards of Dão, the grape juice ferments in barrels and foudre without temperature control. This is a low intervention white wine, very elegant with crisp acidity despites its density and complexity. Rich and fresh, makes us salivate with its vibrant acidity. Still a young white.
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Data sheet
- Region
- Dão
- Tasting Notes
- Crispy acidity and minerality, shows a great potential despite still young, dense and creamy, old vines concentration. Long and pleasant finish
- Consumption
- 14 - 16ºC
- Enjoy
- Pair with octopus rice, squid and grilled shrimp as well as sea food
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- White Wine
- Year
- 2019
- Cast
- Encruzado, Bical and Cerceal-Branco.
- Alcohol
- 13%
- Wine Maker
- Luis Seabra
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Produced from old vineyards of Dão, the grape juice ferments in barrels and foudre without temperature control. This is a low intervention white wine, very elegant with crisp acidity despites its density and complexity. Rich and fresh, makes us salivate with its vibrant acidity. Still a young white.
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