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Quinta dos Carvalhais 2012 Red Wine
Quinta dos Carvalhais allies experience with innovation to create very elegant wines with intense, delicate flavours and unique personalities that reflect the region
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Quinta dos Carvalhais allies experience with innovation to create very elegant wines with intense, delicate flavours and unique personalities that reflect the region
Data sheet
- Region
- Dão
- Tasting Notes
- Soft, elegant and balanced
- Consumption
- 16 - 18ºC
- Enjoy
- Perfect for meal times
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2014
- Weight
- 1.5
- Cast
- Touriga Nacional, Tinta Roriz and Alfrocheiro
- Alcohol
- 13.5%
- Vinification
- Destemming and soft-crushing, alcoholic fermentation lasted around 8 days at an average temperature of about 27ºC
- Total Acidity
- 5.3 g/l
- Wine Maker
- Beatriz Cabral de Almeida
- Ageing
- 12 months in French oak barrels
- Ph
- 3.7
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