• New
Quinta do Romeu Reserva 2019 Red Wine
search
  • Quinta do Romeu Reserva 2019 Red Wine

Quinta do Romeu Reserva 2019 Red Wine

Soc. Clemente Menéres Lda. (Menéres Family Estate) is a family-owned Estate company since 1874, lying Northeast of Portugal.

The company produces wine, olive oil and cork at Quinta do Romeu, Bragança district, and also owns the now extinct Monchique Convent and its outbuildings - which house the company's head-office and warehouses - in the marine promenade along the Douro River, in Porto, an area classified as World Heritage.

The Estate is entirely run under certified Organic Farming

€19.68
Tax included
Quantity


<b>15</b> Buying this product you will collect 20 points with our loyalty program. Your can convert 20 points in your account into a voucher for a future purchase.

 

Security policy

 

Delivery policy

 

Return policy

Soc. Clemente Menéres Lda. (Menéres Family Estate) is a family-owned Estate company since 1874, lying Northeast of Portugal.

The company produces wine, olive oil and cork at Quinta do Romeu, Bragança district, and also owns the now extinct Monchique Convent and its outbuildings - which house the company's head-office and warehouses - in the marine promenade along the Douro River, in Porto, an area classified as World Heritage.

The Estate is entirely run under certified Organic Farming

Qrrr8397
60 Items

Data sheet

Region
Douro
Tasting Notes
Fine structure supported by well-present tannins and bright acidity, engaged by excellent fruit affording a prolonged finish. Floral and balmy notes stand out in mouth conferring elegance
Consumption
16ºC
Bottle Size
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
Red Wine
Year
2019
Weight
1.5
Cast
Touriga Nacional, Touriga Franca and Sousão
Alcohol
12,5%
Vinification
Manual selection of bunches on the sorting table. Complete stalk removal followed by gentle crushing. Spontaneous co-fermentation in open tread granite tanks (lagares), with smooth daily pigeage or pumping over. Post-fermentation maceration
Ageing
12 months
arrow_upward